Eddington Hook - Open University Set Books, OU Textbooks, Catering, Hospitality, Tourism & Visual Reference Books
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SERVICES > CATERING AND HOSPITALITY

Welcome to the Catering & Hospitality Management Bookshop. which provides a comprehensive range of books . Hospitality Press - the well known Australian publisher - distributes their titles in the UK and Europe through this bookshop. For professionals in the Hospitality industry, we have books covering all aspects of your work including:

  • Hospitality management
  • Human resources in the Hospitality industry
  • Hospitality Marketing
  • Front Office Operations and other specialist area

We stock a range of specialist catering books. Many sourced from specialist European companies e.g. Richemont and Montagud Editores.

A sample of brand new titles is shown on the right column below, please click on a subject below for other suggested books.

SUBJECTS

Accounting
Baking Pastry and Confectionary
Beverages -Professional
Beverages
Chefs' Cookbooks
Conference and Event Management
Cookery by Ingredient
Cookery Dishes and Courses
Costing
Economic Theory and Philosophy
Financial Accounting for Catering and Hosptiality
Financial Accounting
Food and Beverage Management
Food and Beverage Technology
Food History
Food Manufacturing & Related Industries
Food Preparation
Food Service Planning & Design
Front Office
General Cookery
Health and Wholefood Cookery
Hospitality Careers
Hospitality Industry
Hospitality Law
Hospitality Management
Hospitality Press
Hotel & Catering Trades
Hotel Management
Housekeeping and Maintenance
Human Resources for Hospitality
Hygiene and Food Safety
Information Technology
Languages in Catering and Hospitality
Management Supervision
Marketing for Hospitality
Menu Planning
National & Regional Cuisine
Off Premises
Personnel & Human Resources Management
Purchasing & Supply Management
Quality Assurance (QA) & Total Quality Management (TQM)
Reference
Restaurant Management and Service
Road Transport Industries
Sales & Marketing
Security
Service Industries
Speciality Cookbooks
Strategic Management
Table Service
Vegetarian Cookery

HIGHLIGHTS

Tourism in the Muslim World
£82.95


Buy this title

Essential Financial Techniques for Hospitality Managers
£26.99


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Advances in Hospitality and Leisure
£62.95


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Events Management
£35.00


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Advances in Hospitality and Leisure
£62.95


Buy this title

International Encyclopedia of Hospitality Management
£180.00


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Ship Hotel
£16.99


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Food and Beverage Cost Control
£64.50


Buy this title



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